Recently ADEN organized a Vietnam Recipes Guest Chef event for our client – a global semi-conductor manufacturer – in its Ho Chi Minh City factory. Jerome Laurent, our Senior Culinary Innovation Director and Michelin-starred chef, joined the event to present three courses of international delicacies developed by the ADEN team for a crowd of guests and factory staff. ADEN offers a full array of food solutions to the client to enrich and nourish employees’ lives, adhering to our core values of nutrition and well-being.
As Vietnam is emerging to lead the way forward in Asia’s digital revolution, ADEN is committed to developing cutting-edge food solutions for its clients in Vietnam through the power of collaboration and innovation. ADEN hopes to help more businesses to succeed through enabling holistic employee wellness and satisfaction.